Löfbergs adopted its first environmental policy back in 1992. Since then, the company has worked with concrete targets and measures in the sustainability field, in the producing countries as well as at home. The company is now presenting its sustainability report for the most recent financial year.
What will the world look like in 2030, and how will new impetus and trends affect the companies’ role in society? These questions kicked off a two-year foresight work that has engaged group management, managers as well as co-workers at the Swedish coffee roaster Löfbergs. In the podcast “The Future Starts Here", the company’s CEO Lars Appelqvist shares the results.
The goal was to cut the company’s emissions of greenhouse gases with 40 per cent by 2020. Löfbergs has now reached that goal. Less travelling by air and an increase of the share of Bio LPG are two of the adopted measures that have been contributory factors for Löfbergs’s decrease of its emissions with 50 per cent per produced ton of coffee compared to the base year of 2005.
During the Specialty Coffee Association’s World of Coffee in Berlin, International Coffee Partners (ICP) representatives from Swedish roaster Löfbergs and trading house Neumann Gruppe (NG) of Germany discussed together with coffee farmers from Honduras and Uganda how to align industry and farmer needs in the coffee sector.
The coffee roaster Löfbergs starts using recycled PET in its bottles for Caffeine Water as a part of the company’s efforts to only use recycled or renewable material in its packages by 2030.
Coffee Particle Analyzer (CPA) is a Swedish innovation that guarantees the good flavour of coffee – and has attracted interest all over the world. The development work is now being recognized at home as well through the regional SKAPA award.
The coffee roaster Löfbergs receives the Genius Award 2019 that acknowledges successful equality work. Löfbergs is awarded for its fine work for social sustainability within its own organization and in the surrounding world.
Today the Swedish coffee roaster Löfbergs won a prestigious Bronze Award in the SIAL Innovation competition 2019 for its assortment of iced coffee. The prize was awarded at the SIAL Fair in Toronto. The fair is one of North America's largest fairs for the food industry with over 1,000 exhibitors and 18,000 professional visitors.
The consumption of cold coffee beverages is growing rapidly, especially in Japan and the US. Europe is laggings somewhat behind – and Löfbergs wants to change that. The family-owned coffee roaster is now making great investments and is launching a completely new concept adjusted for restaurants, coffee bars and other players in the Out of Home market.
The coffee roaster Löfbergs is building a new production facility for whole beans in Karlstad, Sweden. If all goes as planned, the new facility will be operational by the turn of the year 2020/2021.
In stores now: The new climate-smarter packaging from Löfbergs. By replacing some of the fossil plastics with a plant-based alternative, the climate impact is initially reduced with about 30 per cent.
It is all set that Löfbergs will be a part-owner of Humm Europe. The family-owned coffee roaster is buying a minority holding in the Sweden-based company that produces and sells Humm Kombucha, one of the leading brands on the market.
